Commercial countertop combi ovens
DeckMaster X8 Deck Oven
Model:
OW-DMX4-E240™
Capacity:
8 Pans (Half-Size Sheet Pans)
Compact multi-chamber electric deck oven engineered for commercial baking operations, featuring four independent chambers for precise temperature control and efficient batch production.
Product Overview
The OvenlyHome™ DeckMaster X4™ is a compact multi-chamber electric oven built for bakeries, cafés, and foodservice operations requiring flexibility and consistent results. Each chamber operates independently, allowing operators to run multiple baking processes simultaneously while maintaining precise temperature control. The stacked design supports efficient production while maintaining uniform heat distribution across all chambers. This flexibility enables diverse product production without the need for multiple ovens.
Power & Capacity
Professional-grade combi oven
Key Features:
- ✓4 Independent Baking Chambers
- ✓Individual Temperature Control per Chamber
- ✓Compact Stacked Design
- ✓Stainless Steel Exterior Construction
Quick Specs
Weight
180 kg
Warranty
24 Months Parts & Labor
Width
900 mm
Height
1600 mm
Product Applications
Best for cafés, bakeries, cloud kitchens
Ideal where electric supply infrastructure is robust
Suitable for concurrent production of different baked goods
Full Specifications
Complete Feature List
4 Independent Baking Chambers
Individual Temperature Control per Chamber
Compact Stacked Design
Stainless Steel Exterior Construction
Glass Viewing Doors with Interior Lighting
Optimized for Continuous Commercial Use
Tray & Rack Specifications
Capacity
10–20 trays combined
Tray Size
GN 1/1 or 530 × 325 mm
Racks
Stainless steel removable racks
Material & Build
Body
High-density mineral fiber
Door
Double or triple tempered glass
Hinges & Handle
Heavy-duty hinges
Gas & Electric Specifications
Electric Power
30–70 kW
Gas Output
100,000 – 150,000 BTU/hr
Voltage
120V / 1 phase
